Online Cooking Class - Wings

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Online Cooking Class - Wings

Looking for some inspiration in the kitchen? Our new online cooking classes will help you cook like a pro in no time!

Cook along whilst @TastesLikeTom shows you how to make amazing oven baked wings and crispy oven fries. We are going to make two types – buffalo and sticky Asian wings. You can do which ever one you fancy, or both if you are feeling confident! We are going to use chicken but we’ll also show you how to make them with cauliflower if you want a meat free version.

The session will run over Zoom and you will be sent the link shortly before the event starts.

 

Wings

Cauliflower

Buffalo Sauce

Sticky Asian Sauce

Oven Fries

Chicken Wings – 1kg

Baking Powder

Pepper

 

*Ensure you have paper towels to dry the meat

1 Large Head of Cauliflower

Plain Flour

Garlic powder

Baking powder

Milk (any)

Salt & Pepper

Hot Sauce – I use Franks! At least a bottle

Butter

Soy Sauce

Ketchup

Honey

Chopped garlic/powder

Potatoes 1-2 Large potatoes per head

Vegetable Oil

Salt

(optional)

Sesame seeds

(optional)

Onion powder

Smoked Paprika

Sesame Seeds

(optional)

White Vinegar

Cayenne Pepper

Worcester Sauce

Garlic Powder

Paprika

Salt

Honey/Sugar

Tabasco

(optional)

Chilli Flakes

Fresh Ginger

 

Sliced Green onions

(optional)

 

Rosemary/thyme

Garlic Salt

Cajun Seasoning

 

Venue/Timing

Venue : Online

Type: Give It A Go, Online events, Skills training & workshops

Start Date: Friday 04-12-2020 - 17:00

End date: Friday 04-12-2020 - 19:00

Location

Contact Details

opportunities@su.ntu.ac.uk